Welcome to the Conscious Eating Community in Tokyo! My name is Reyna and I am a Certified Whole Foods, Plant-based & Gluten-free Chef.  I mainly work with one of the pioneer Master Raw Food Chef from the USA, Elaina Love, to provide a holistic culinary experience at retreats all over the world.  Bringing health, through gourmet cleansing foods is our mission.  In Tokyo, I have nutrition, detoxification, cleansing lectures, workshops and classes. This group was created to build a health-conscious …

Let's discover Italian wines and food culture by tasting, drinking and eating. We'll make a voyage through Bel Paese's particular and original wines, cheeses, olive oils, hams and so on. We'll have monthly meetings, about particular Italian wines and Italian delikatessen, learning and discussing about their history and peculiarities, doing a real wine or food tasting, learning recipes. Let's enjoy the taste of Italy under the guide of an italian gourmand and of a chef, making new friends from …

Children are curious by nature. It is their job to venture, feel, seek what interests them and cultivates their imagination. Cooking is an essential part of any human activity, and a skill that holds so many positive influences when started at a young age. Every culture has unique dishes and cooking methods, ingredients and stories behind each traditional and local food. Some come from a long lineage of family recipes passed down from generation to generation. Others have come from refined tradi …